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Microbiological Quality Assessment of Raw and Commercial Milk Available in the Local Market and its Acceptability |
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| | Muzahidul Islam, Sadia Afrin, Firoz Ahmed, Barun Kanti Saha, Md. Nur Hossai | | | American Journal of Food Technology. 2020; 16(1): 1 | | | [Pubmed] [Google Scholar] [DOI] | |
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